Skip to main content

International Journal of Phytomedicine and Phytotherapy

Table 1 Estimation of phytoconstituents and total antioxidant power of HIE

From: Evaluation of phytochemical composition and antioxidative, hypoglycaemic and hypolipidaemic properties of methanolic extract of Hemidesmus indicus roots in streptozotocin-induced diabetic mice

Constituents Content
Total phenolica 12.95 ± 0.77
Total triterpenoidb 79.42 ± 2.35
Total flavanoidc 57.68 ± 1.65
Total antioxidant powerd 77.36 ± 1.59
  1. Values are Mean ± SE of four experiments
  2. amg GAE/g of dry wt.
  3. bmg UAE /g of dry wt.
  4. cmg QHE/g of dry wt.
  5. dμM/g of dry wt.