Skip to main content

International Journal of Phytomedicine and Phytotherapy

Clinical Phytoscience Cover Image

Table 1 Phenolic and flavonoid compounds identified in the ethanolic extract of P. angustifolia L. using HPLC

From: Phytochemical, anti-inflammatory, anti-ulcerogenic and hypoglycemic activities of Periploca angustifolia L extracts in rats

Compound No. Name % of extract
1 Coumarin 0.16 ± 0.01
2 Resorcinol 56.54 ± 3.41
3 Isorhamnetin 40.53 ± 2.24
4 Quercetin 0.002 ± 0.001
5 Naphthalene 2.76 ± 0.78