International Journal of Phytomedicine and Phytotherapy
Table 9 Effect of polyherbal combination (PHC) on lipid profile
Organ | Lipid profile | ||||
|---|---|---|---|---|---|
Distilled water | 250 mg/kg/day | 500 mg/kg/day | 1000 mg/kg/day | 2000 mg/kg/day | |
NCX | TX1 | TX2 | TX3 | TX4 | |
HDL (mg/dL) | 50.137 ± 3.255 | 51.379 ± 1.559 | 51.663 ± 6.215 | 53.043 ± 3.978 | 51.093 ± 8.837 |
LDL (mg/dL) | 35.94 ± 2.446 | 36.587 ± 2.114 | 36.973 ± 2.274 | 37.097 ± 2.339 | 35.807 ± 1.709 |
VLDL (mg/dL) | 54.587 ± 2.978 | 53.557 ± 2.864 | 53.115 ± 6.589 | 52.987 ± 3.857 | 52.281 ± 3.852 |
Total Cholesterol (mg/dL) | 87.94 ± 6.157 | 86.697 ± 5.333 | 86.713 ± 7.561 | 85.397 ± 11.021 | 86.767 ± 9.941 |
Triglyceride (mg/dL) | 95.727 ± 3.422 | 95.203 ± 3.487 | 95.043 ± 3.481 | 94.644 ± 2.307 | 94.821 ± 1.257 |