Table 5 Effect of diets and study intervals on triacylglycerol level (mg/dL) of rats in different studies

70.82 ± 3.52

72.02 ± 2.88

72.89 ± 4.02

71.91 ± 3.59^a

71.61 ± 2.86

70.253 ± 4.21

69.26 ± 3.14

70.37 ± 3.17^ab

70.67 ± 4.24

68.82 ± 3.44

67.19 ± 2.72

68.89 ± 4.15^b

71.03 ± 3.61

70.36 ± 3.16

69.78 ± 4.21

75.61 ± 3.78^bc

80.39 ± 4.01^a

81.98 ± 4.10^a

79.32 ± 3.96^a

75.04 ± 3.02^bc

71.84 ± 3.54^cd

70.21 ± 3.81^d

72.36 ± 3.58^b

74.29 ± 4.12^b

69.41 ± 3.94^d

67.78 ± 4.42^d

70.49 ± 3.69^b

74.98 ± 4.32

73.88 ± 3.97

73.32 ± 3.62

91.24 ± 4.98^bc

99.52 ± 5.47^a

102.32 ± 5.11^a

97.69 ± 4.88^a

93.75 ± 4.56^b

87.44 ± 5.12^cd

85.71 ± 3.82^d

88.96 ± 4.32^b

92.66 ± 4.08^b

85.69 ± 4.98^d

83.25 ± 3.67^d

87.20 ± 4.12^b

92.55 ± 4.72

90.88 ± 5.32

90.42 ± 4.16