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International Journal of Phytomedicine and Phytotherapy

Table 7 Hypoglycemic effect of ethanolic fruit extract of S. caseolaris (L.) Engl

From: Toxicological screening and evaluation of anti-allergic and anti-hyperglycemic potential of Sonneratia caseolaris (L.) Engl. fruits

Group Blood glucose level (mMol/L)
Fasting state 30 min 90min 150 min
Group-I (Control,2% tween solution, 0.5 mL/mice) 4.44±0.56 13.54± 0.35 9.22 ± 0.56 8.02 ± 0.28
Group-II (Standard, Glibenclamide, 10 mg/kg) 4.22 ± 0.30 2.8 ±0.26* 3.18 ± 0.25* 3.74 ± 0.18*
Group-III (EESC 300 mg/kg) 3.54 ± 0.70 8.32 ± 0.97* 7.46 ± 0.35**** 6.96± 0.23***
Group-IV ( EESC, 500 mg/kg) 4.14 ± 0.24 6.98 ± 1.02* 5.94 ± 0.34** 5.32 ± 0.21*
  1. Values are expressed as mean ± standard error of mean (n = 6)
  2. EESC Ethanolic extract of S. caseolaris (L.) Engl
  3. *indicates p<0.0001 compared with control
  4. ** indicates p<0.001 compared with control
  5. *** indicates p<0.01 compared with control
  6. **** indicates p<0.05 compared with control