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International Journal of Phytomedicine and Phytotherapy

Table 7 Hypoglycemic effect of ethanolic fruit extract of S. caseolaris (L.) Engl

From: Toxicological screening and evaluation of anti-allergic and anti-hyperglycemic potential of Sonneratia caseolaris (L.) Engl. fruits

Group

Blood glucose level (mMol/L)

Fasting state

30 min

90min

150 min

Group-I (Control,2% tween solution, 0.5 mL/mice)

4.44±0.56

13.54± 0.35

9.22 ± 0.56

8.02 ± 0.28

Group-II (Standard, Glibenclamide, 10 mg/kg)

4.22 ± 0.30

2.8 ±0.26*

3.18 ± 0.25*

3.74 ± 0.18*

Group-III (EESC 300 mg/kg)

3.54 ± 0.70

8.32 ± 0.97*

7.46 ± 0.35****

6.96± 0.23***

Group-IV ( EESC, 500 mg/kg)

4.14 ± 0.24

6.98 ± 1.02*

5.94 ± 0.34**

5.32 ± 0.21*

  1. Values are expressed as mean ± standard error of mean (n = 6)
  2. EESC Ethanolic extract of S. caseolaris (L.) Engl
  3. *indicates p<0.0001 compared with control
  4. ** indicates p<0.001 compared with control
  5. *** indicates p<0.01 compared with control
  6. **** indicates p<0.05 compared with control