International Journal of Phytomedicine and Phytotherapy
Table 8 Effect of S. caseolaris fruits on blood glucose level (mMol/L) in STZ-induced diabetic mice
Group | 7th Days (mMol/L) | 14th Days (mMol/L) | 21th Days (mMol/L) | 28th Days (mMol/L) |
|---|---|---|---|---|
Control (2 % tween solution, 0.5 mL/mice) | 3.81 ± 0.20 | 4.15 ± 0.20 | 3.64 ± 0.10 | 3.92 ± 0.16 |
Diabetic control (2 % tween, 0.5 mL/mice) | 13.9 ± 0.36# | 13.5 ± 0.37# | 12.85 ± 0.40# | 12.65 ± 0.24# |
Standard ( Glibenclamide, 10 mg/kg) | 10.28 ± 0.27** | 6.73 ± 0.18** | 6.05 ± 0.23** | 5.53 ± 0.32** |
Test-I (EESC 300 mg/kg) | 13.93 ± 0.43 | 12.81 ± 0.66 | 10.93 ± 0.47* | 9.75 ± 0.30** |
Test-II (EESC 500 mg/kg) | 13 ± 0.41 | 11.72 ± 0.39* | 8.93 ± 0.40** | 7.6 ± 0.22** |