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International Journal of Phytomedicine and Phytotherapy

Table 2 Effect of Crude Sulphated Polysaccharides of Sargassum swartzii on Glucose, Urea, Creatinine, Triglycerides and Cholesterol in Acetaminophen-Intoxicated Rats

From: Protective effect of crude sulphated polysaccharides from Sargassum Swartzii (Turn.) C.Ag. against acetaminophen induced liver toxicity in rats

Groups

Glucose (mg/dl)

Triglycerides (mg/dl)

Cholesterol (mg/dl)

Urea (mg/dl)

Creatinine (mg/dl)

Normal control

108.6c ± 3.5

84b ± 5.2

84.6a ± 2.3

30d ± 1

0.9c ± 0.1

Acetaminophen (AAP) control

162a ± 6.5

167.3a ± 10.06

64.6bc ± 5.8

64a ± 6.2

1.23a ± 0.11

Silymarin (35 mg/kg) + AAP

118.3bc ± 8.6

92b ± 23.06

68.6b ± 4.04

35cd ± 2.6

1.03bc ± 0.057

S. swartzii EW1 + AAP

127b ± 7.5

108b ± 17.08

65ac ± 3.6

38.6bc ± 2.5

1bc ± 0.1

S. swartzii EW2 + AAP

169a ± 8

106b ± 13.11

58.3c ± 3.7

43.6b ± 2.08

1.1ab ± 0

  1. The values are expressed as means ± Standard error (n = 6 animals per group)
  2. The values having the same superscript within the column are not significantly (p < 0.05) different according to Duncan’s multiple range test