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International Journal of Phytomedicine and Phytotherapy

Table 2 Effect of Crude Sulphated Polysaccharides of Sargassum swartzii on Glucose, Urea, Creatinine, Triglycerides and Cholesterol in Acetaminophen-Intoxicated Rats

From: Protective effect of crude sulphated polysaccharides from Sargassum Swartzii (Turn.) C.Ag. against acetaminophen induced liver toxicity in rats

Groups Glucose (mg/dl) Triglycerides (mg/dl) Cholesterol (mg/dl) Urea (mg/dl) Creatinine (mg/dl)
Normal control 108.6c ± 3.5 84b ± 5.2 84.6a ± 2.3 30d ± 1 0.9c ± 0.1
Acetaminophen (AAP) control 162a ± 6.5 167.3a ± 10.06 64.6bc ± 5.8 64a ± 6.2 1.23a ± 0.11
Silymarin (35 mg/kg) + AAP 118.3bc ± 8.6 92b ± 23.06 68.6b ± 4.04 35cd ± 2.6 1.03bc ± 0.057
S. swartzii EW1 + AAP 127b ± 7.5 108b ± 17.08 65ac ± 3.6 38.6bc ± 2.5 1bc ± 0.1
S. swartzii EW2 + AAP 169a ± 8 106b ± 13.11 58.3c ± 3.7 43.6b ± 2.08 1.1ab ± 0
  1. The values are expressed as means ± Standard error (n = 6 animals per group)
  2. The values having the same superscript within the column are not significantly (p < 0.05) different according to Duncan’s multiple range test