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International Journal of Phytomedicine and Phytotherapy

Table 1 Polyphenol contents of CEE and its various fractions: EAF, AQF, CHF and PEF

From: Evaluation of anti-ROS and anticancer properties of Tabebuia pallida L. Leaves

Polyphenols

CEE

EAF

AQF

CHF

PEF

Phenolicsa

55.19 ± 1.841

158.17 ± 1.54

70.46 ± 0.69

57.26 ± 0.72

19.87 ± 0.21

Flavonoids b

2.01 ± 0.047

5.43 ± 0.017

0.91 ± 0.040

2.26 ± 0.030

2.81 ± 0.110

  1. NB: 1Each value is the average of three analyses ± standard deviation, a and b expressed in terms of GAE and CAE, respectively (mg of GA and CA /g of dry extract, respectively)