Table 4 Effect of the aqueous leaf extract of V. amygdalina and B. tenoreana on oxidative stress markers of alloxan-induced diabetic rats

8.89 ± 0.20^c

0.11 ± 0.01^a

0.43 ± 0.16^a

0.23 ± 0.07^b

4.67 ± 0.24^a

0.09 ± 0.01^a

1.78 ± 0,15^b

0.03 ± 0.00^a

6.37 ± 0.30^b

0.10 ± 0.01^a

0.85 ± 0.18^a

0.14 ± 0.01^b

6.04 ± 0.46^b

0.10 ± 0.01^a

1.55 ± 0.21^b

0.14 ± 0.23^b

6.04 ± 0.46^b

0.09 ± 0.00^a

1.69 ± 0.22^b

0.13 ± 0.01^b

8.34 ± 0.27^c

0.11 ± 0.00^a

0.73 ± 0.02^a

0.20 ± 0.07^b